Meet Our Staff

The Food Protection and Public Safety Unit staff regularly inspect all of the retail food establishments and food service operations in Delaware County. Click here for food establishment inspection results. Sanitarians enforce the rules contained in the Ohio Uniform Food Safety Code (Ohio Administrative Code 3717-1) to protect public health. The primary goal of inspection and education is to prevent food borne illness.

This team's responsibilities involve the inspection of and consultation within public places such as restaurants, schools, mobile home parks, campgrounds, and swimming pools to ensure that the facilities are sanitary and safe.

For additional information you may wish to contact the Centers for Disease Control and Prevention, the United States Department of Agriculture, or the United States Food and Drug Administration."

For additional food safety information, please review the Center for Disease Control and the Food and Drug Administration. The Ohio Uniform Food Safety Code (OHIO ADMINISTRATIVE CODE 3717-1) is available on the
 

Foodborne Complaint Report - Individual Case History Form

Ohio Department of Health’s web site.

Food Service Operation Application

Temporary Food Service Operation Application - Local Form (must complete State form too)

Temporary Food Service Operation Application - State Form (must complete Local forms too)

Temporary Food Service Operation Policies

Temporary Food Service Operation Checklist

Application For Plan Review

Plan Review Brochure

Tips for Floors Walls and Ceilings

Four Steps to Food Safety

Food Safety Coloring Contest (BAC!)

Handwashing Jingle Writing Contest

Plan Approval is 50% of Local Licensee Fee

Jackie Ward is the Program Manager for the Food Protection and Public Safety Unit.


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This page updated: Monday, January 26, 2004 10:38 AM
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